Unfriendly Ingredients for Vegetarian Lifestyles
Ingredients that people with certain lifestyles and diets choose to avoid in their food.
Vegetarianism is the practice of abstaining from the consumption of meat, and may also include abstention from by-products of animal slaughter.
Ingredients that people living the Vegetarian lifestyle, typically, choose to avoid in their food.
Ingredient | Is it Vegetarian? | Description | |
---|---|---|---|
Abalone | Never Vegetarian | Abalone is a common name for any of a group of small to very large sea snails and molluscs. | |
Acetate | May be Vegetarian | Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics. | |
Acetylated | Never Vegetarian | Can come from fish oil, egg yolks, butter, lemongrass, wheat germ oil, carotene in carrots, etc. | |
Adrenaline | Never Vegetarian | Hormone from adrenal glands of hogs, cattle, and sheep. | |
Albumen | May be Vegetarian | In eggs, milk, muscles, blood, and many vegetable tissues and fluids. | |
Albumin | May be Vegetarian | In eggs, milk, muscles, blood, and many vegetable tissues and fluids. | |
Alcloxa | Never Vegetarian | Uric acid from cows, most mammals. Also in many plants. | |
Aldioxa | Never Vegetarian | Uric acid from cows, most mammals. Also in many plants. | |
Allantoin | May be Vegetarian | Uric acid from cows, most mammals. Also in many plants. | |
Alligator | Never Vegetarian | Typically used for their skin and sometimes for their meat and tissue. | |
Allura | May be Vegetarian | Allura Red. Derived from either coal tar or petroleum. It is not derived from insects. | |
Ambergris | Never Vegetarian | From whale intestines. Used in perfumes and as flavoring in foods and beverages. | |
Amino | May be Vegetarian | The building blocks of protein in all animals and plants. | |
Aminosuccinate | Never Vegetarian | An amino acid that is used in the biosynthesis of proteins. | |
Amylase | May be Vegetarian | Enzyme derived from either animal (usually porcine pancreas), fungal, bacterial or plant source. | |
Anchovy | Never Vegetarian | A small fish often used to give non-vegetarian food a salty flavor. | |
Animal | Never Vegetarian | This product contains an animal derivative. May not be vegetarian friendly. | |
Arachidonic | Never Vegetarian | A fatty acid found in liver, brain, glands, and fat of animals and humans. | |
Arachidyl | May be Vegetarian | A wax that can be from animal fat. Alternatives: peanut or vegetable oil. | |
Aspartic | May be Vegetarian | An amino acid occurring in animals and plants. Usually synthesized from glutamate. | |
Aspic | Never Vegetarian | Savory jelly derived from meat and fish. | |
Bacon | Never Vegetarian | Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option. | |
Bee | May be Vegetarian | This product contains an ingredient derived from bees. May not be vegetarian friendly. | |
Beef | Never Vegetarian | Not a vegetarian friendly option. Beef is taken from the body of a cow. | |
Bison | Never Vegetarian | Ingredient comes from bison, which is a relative to cows. May not be vegetarian. | |
Blood | Never Vegetarian | From any slaughtered animal. Possibly in foods such as lecithin. | |
Boar | Never Vegetarian | Ingredient comes from boar, which is a relative to the pig. Typically used for their hair. | |
Bone | Never Vegetarian | Anti-caking Agent - Contains bones from animals. | |
Boneblack | Never Vegetarian | Bone Charcoal. Made by roasting bones. Used in some filters and in refining cane sugar. | |
Bonechar | Never Vegetarian | Animal bone ash. Black residue from bones calcined in closed vessels. | |
Bonemeal | Never Vegetarian | Crushed or ground animal bones. | |
Bonito | Never Vegetarian | Smaller relative of the tuna fish. Used as an ingredient in Japanese cuisine. | |
Bovine | Never Vegetarian | Another word for cows or cattle. Not a vegetarian friendly food source. | |
Brain | Never Vegetarian | Extract taken from the brain of a slaughtered animal. | |
Brawn | Never Vegetarian | Boiled meat, ears and tongue of pig. | |
Brawn | Never Vegetarian | Boiled meat, ears and tongue of pig. | |
Calamari | Never Vegetarian | Not vegetarian if sourced from an actual squid. | |
Calciferol | May be Vegetarian | Can come from fish liver oil, milk, egg yolks, and other animal products but can come from plants. | |
Calcium | May be Vegetarian | May be animal based. Double check the label to be sure of the origin. | |
Calfskin | Never Vegetarian | Skin from a calf. Typically found in leather products. | |
Canthaxanthin | May be Vegetarian | Coloring - Usually derived from plant material, but sometimes made from fish or shells. | |
Capiz | Never Vegetarian | A shell from a marine animal. | |
Carbamide | May be Vegetarian | Usually plant based. Can be extracted from animal urine and other body fluids. | |
Carbon | May be Vegetarian | Coloring derived from animals unless otherwise described as plant based. | |
Carmine | Never Vegetarian | Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect. | |
Castoreum | Never Vegetarian | A secretion from muskrat or beaver genitals. | |
Catalase | May be Vegetarian | Enzyme that decomposes hydrogen peroxide. It is derived from cattle liver or fungus. | |
Catgut | Never Vegetarian | Tough cord or thread made from the intestines of sheep, horses, etc. | |
Cattle | Never Vegetarian | Cattle, or cows, are the most common type of large domesticated ungulates. | |
Chicken | Never Vegetarian | Chicken is not a vegetarian option if meat or flesh from an animal. | |
Cholesterin | May be Vegetarian | Derived from animal fats or oils, nerve tissues, eggs or blood. | |
Cholic | Never Vegetarian | A bile acid found in humans and animals. Most commonly extracted from cows or ox. | |
Chondroitin | May be Vegetarian | Produced synthetically or derived from the cartilage of cows, pigs, sharks, fish or birds. | |
Chymotrypsin | Never Vegetarian | Enzyme primarily derived from ox pancreas. | |
Cistine | May be Vegetarian | An amino acid which can come from animals. | |
Citric | May be Vegetarian | Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol. | |
Civet | Never Vegetarian | Substance painfully scraped from glands in the anal pouch of the civet cat. | |
Cochineal | Never Vegetarian | Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect. | |
Cod | Never Vegetarian | Not a vegetarian option if from the cod fish. | |
Collagen | May be Vegetarian | Protein found in most tissues, including bone, cartilage and skin. Typically from cows or chickens. | |
Cortico | Never Vegetarian | Cortisone. Hormone from cattle liver. Widely used in medicine. Alternatives: synthetics. | |
Crab | Never Vegetarian | Not a vegetarian option if sourced from a crab. | |
Crustacean | Never Vegetarian | Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles. | |
Cysteine | May be Vegetarian | An amino acid found in the hair protein keratin. | |
Dashi | Never Vegetarian | Stock made from fish and seaweed. Used in Japanese cuisine. | |
Dexpanthenol | May be Vegetarian | Can come from animal or plant sources or synthetics. | |
Dextrose | May be Vegetarian | Sometimes derived from animal tissues and fluids. Check the label to determine if suitable. | |
Diacetyl | May be Vegetarian | Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol. | |
Diglyceride | May be Vegetarian | Emulsifier - May contain animal fats. | |
Disodium | May be Vegetarian | Flavor Enhancer - Often made from animals. | |
Down | May be Vegetarian | Goose or duck insulating feathers. Often from slaughtered or cruelly exploited geese. | |
Duck | Never Vegetarian | Not a vegetarian option if sourced from a duck. | |
Duodenum | Never Vegetarian | A part of an intestinal tract. In some vitamins and medicines. | |
E120 | Never Vegetarian | Coloring - Cochineal (another name for carminic acid, a pigment made from powdered insects) | |
E422 | May be Vegetarian | Sweetener - Likely plant-based but may be derived from animal fat. | |
E471 | May be Vegetarian | Mono and di-glycerides of fatty acids (sometimes derived from animal fats). | |
E542 | Never Vegetarian | Edible Bone Phosphate: A product made from the bones of cattle or pigs. | |
E631 | May be Vegetarian | Disodium Inosinate: Can be produced from meat, fish or tapioca starch. | |
Elastin | Never Vegetarian | Found in the neck ligaments and aorta of bovine. Similar to collagen. | |
Escargot | Never Vegetarian | A food consisting of cooked land snails. Not a vegetarian option. | |
Feather | May be Vegetarian | Generally from exploited and/or slaughtered birds. | |
Fish | Never Vegetarian | Fish are not considered a vegetarian food. | |
Fletan | Never Vegetarian | Rare ingredient derived from fish liver which includes lecithin, Vitamin A and Vitamin D. | |
Fur | May be Vegetarian | The skin of an animal. Used in clothing. | |
Gelatin | Never Vegetarian | Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs. | |
Glucosamine | May be Vegetarian | Usually extracted from the tissues of shellfish. Sometimes from corn or produced synthetically. | |
Glutamic | May be Vegetarian | An amino acid found widely in plant and animal tissue. | |
Glycerin | May be Vegetarian | Often derived from animal fat but may also be plant based. | |
Goose | Never Vegetarian | Geese are not considered a vegetarian food. | |
Guanine | May be Vegetarian | Pearl Essence. Obtained from scales of fish. | |
Hair | May be Vegetarian | In some blankets, mattresses, brushes, furniture, etc. Alternatives: vegetable and man-made fibers. | |
Hide | May be Vegetarian | Same as gelatin but of a cruder, more impure form. | |
Hogs | Never Vegetarian | Hog - Derives from a domestic pig. | |
Inositol | May be Vegetarian | A sugar-like dietary supplement. Present in almost all plant and animal tissues. | |
Insulin | Never Vegetarian | From hog pancreas. Used by millions of diabetics daily. | |
Isinglass | Never Vegetarian | Very pure form of gelatin obtained from the air bladders of some freshwater fishes. | |
Katsuobushi | Never Vegetarian | Made from skipjack tuna or the bonito fish. Used as a topping or filling in many Japanese dishes. | |
L-cysteine | May be Vegetarian | Improving Agent - Produced commercially from animal and human hair (and feathers). | |
Lactoflavin | May be Vegetarian | A food coloring. Can be produced from animal sources like beef, especially when marked as natural. | |
Lamb | Never Vegetarian | Not vegetarian if meat or tissue sourced from a lamb/young sheep. | |
Laneth | May be Vegetarian | Wax from sheep excreted by the skin of sheep and extracted from the wool. | |
Lanogene | May be Vegetarian | A product of the oil glands of sheep, extracted from their wool. | |
Lanolate | May be Vegetarian | A product of the oil glands of sheep, extracted from their wool. | |
Lanolin | May be Vegetarian | Wax from sheep excreted by the skin of sheep and extracted from the wool. | |
Lanosterol | May be Vegetarian | A product of the oil glands of sheep, extracted from their wool. | |
Lard | Never Vegetarian | Fat from the abdomen of a pig that is rendered and clarified for use in cooking. | |
Leather | May be Vegetarian | Animal based unless labeled as faux or artificial. | |
Lipid | May be Vegetarian | Fat and fat-like substances that are found in animals and plants. Alternatives: vegetable oils. | |
Lipoid | May be Vegetarian | Fat and fat-like substances that are found in animals and plants. Alternatives: vegetable oils. | |
Lobster | Never Vegetarian | Not considered a vegetarian option if sourced from the meat or tissue of a lobster. | |
Luna | Never Vegetarian | A plantlike animal used to make sponges. | |
Mahi | Never Vegetarian | The mahi-mahi or common dolphinfish is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters worldwide. | |
Marine | Never Vegetarian | Likely from fish or marine mammals (including porpoises). | |
Meat | Never Vegetarian | Meat is not a vegetarian option as it is derived from an animal. | |
Merling | Never Vegetarian | A common type of fish. Not a vegetarian friendly option. | |
Mink | Never Vegetarian | A weasel like rodent used in cosmetics, creams, and for their skin. | |
Mohair | May be Vegetarian | Hair taken from the angora goat. | |
Mollusc | Never Vegetarian | Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option. | |
Mono-Diglyceride | May be Vegetarian | Emulsifying agents in puddings, ice cream, bread etc. Can be derived from plants or animals. | |
Monoglyceride | May be Vegetarian | Often from animal fat but may be plant based. Check the label. | |
Musk | May be Vegetarian | Dried genital secretion obtained from deer, beaver, muskrat, civet cat, otter, and other animals. | |
Mussel | Never Vegetarian | Mussels are animals belonging to the shellfish family. Not considered a vegetarian option. | |
Myristal | May be Vegetarian | Acid typically derived from nut oils but occasionally of animal origin. | |
Natural | May be Vegetarian | Ingredients are not synthetic or artificial, but extracted directly from plants or animal products | |
Ocenol | May be Vegetarian | Found in oil derived from fish. | |
Octadecanoic | Never Vegetarian | Tallor and other animal fats and oils. | |
Okaka | Never Vegetarian | Made from skipjack tuna or the bonito fish. Used as a topping or filling in many Japanese dishes. | |
Olceinic | Never Vegetarian | Animal tallow/fat found in synthetic butter, cheese, some vegetable fats and oils, etc. | |
Oleic | May be Vegetarian | Fatty acid occurring in animal and vegetable fats. | |
Oleostearin | Never Vegetarian | Solid obtained from pressed tallow. | |
Oleth | May be Vegetarian | Found in oil derived from fish. | |
Oleyl | May be Vegetarian | Found in oil derived from fish. | |
Ostrich | Never Vegetarian | An ostrich is a large flightless bird. Not a vegetarian friendly food option. | |
Ox | May be Vegetarian | Ox or oxgall is sourced from bovines, which are often castrated. Typically used in creams. | |
Palmitamide | May be Vegetarian | A fatty acid most commonly derived from palm oil but may be derived from animals as well. | |
Palmitamine | May be Vegetarian | A fatty acid most commonly derived from palm oil but may be derived from animals as well. | |
Palmitate | May be Vegetarian | A fatty acid most commonly derived from palm oil but may be derived from animals as well. | |
Palmitic | May be Vegetarian | A fatty acid most commonly derived from palm oil but may be derived from animals as well. | |
Panthenol | May be Vegetarian | Can come from animal or plant sources or synthetics. In shampoos, supplements, emollients, etc. | |
Panthenyl | May be Vegetarian | Can come from animal or plant sources or synthetics. In shampoos, supplements, emollients, etc. | |
Phosphatide | May be Vegetarian | Sometimes made using Glycerol. Glycerol is made mostly from animal fats, unless otherwise stated. | |
Pig | Never Vegetarian | Pig, or pork, is not considered a vegetarian option. | |
Pollock | Never Vegetarian | Pollock is a fish. Not a vegetarian option. | |
Polyglycerol | May be Vegetarian | A byproduct of soap manufacture (normally uses animal fat). | |
Polyoxyethylene | May be Vegetarian | Emulsifier - May contain animal fats. | |
Polypeptide | Never Vegetarian | From animal protein. Used in cosmetics. Alternatives: plant proteins and enzymes. | |
Polysorbate | May be Vegetarian | Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods. | |
Pork | Never Vegetarian | Pork, or pig, is not considered a vegetarian option. | |
Poultry | Never Vegetarian | Poultry is another name for domestic fowl, such as chickens, turkeys, ducks, and geese. | |
Pristane | Never Vegetarian | Obtained from the liver oil of sharks and from whale ambergris. | |
Progesteron | May be Vegetarian | A steroid hormone used in anti-wrinkle face creams. Alternatives: synthetics. | |
Propanediol | May be Vegetarian | Emulsifier - May contain animal fats. | |
Propylene | May be Vegetarian | Emulsifier - May contain animal fats. | |
Provitamin | May be Vegetarian | A pigment found in animal tissues and plants. Typically plant based when used as an additive. | |
Puttanesca | May be Vegetarian | A pasta dish that often includes anchovies. | |
Qivuit | May be Vegetarian | The wool taken from the muskox. | |
Quail | Never Vegetarian | Quail is a mid-sized bird and is not considered a vegetarian option. | |
Quanternium | May be Vegetarian | Fat from cows, sheep, pigs, etc. Often refers to a fatty substance taken from the stomachs of pigs. | |
Quinoline | May be Vegetarian | May involve the use of gelatin as a carrier. | |
Retinol | May be Vegetarian | Vitamin A obtained from vegetables, egg yolks, or fish liver oil. | |
Ribonucleic | May be Vegetarian | RNA is in all living cells. Used in many protein shampoos and cosmetics. Alternatives: plant cells. | |
RNA | May be Vegetarian | RNA is in all living cells. Used in many protein shampoos and cosmetics. Alternatives: plant cells. | |
Sable | May be Vegetarian | From the fur, or other parts of sables (weasel-like mammals). | |
Salmon | Never Vegetarian | Salmon is a kind of fish. Not considered a vegetarian food. | |
Scale | May be Vegetarian | Used in shimmery makeups (eye, etc.). Alternatives: mica, rayon. | |
Scallop | Never Vegetarian | Scallops are a kind of shellfish and are not considered to be a vegetarian option. | |
Seafood | Never Vegetarian | Seafood is any form of sea life regarded as food by humans. Likely animal based. | |
Shark | Never Vegetarian | Products that are derived from shark flesh, meat, or tissue are not vegetarian. | |
Sheep | Never Vegetarian | Sheep are not considered a vegetarian option. | |
Shrimp | Never Vegetarian | Shrimp is not considered a vegetarian food. | |
Skin | Never Vegetarian | Animal based unless labeled as faux or artificial. | |
Snail | May be Vegetarian | Snails are small gastropods. They are typically crushed for cosmetic or for escargot. | |
Sperm | May be Vegetarian | A waxy and oily reproductive substance derived from animals. | |
Spermaceti | May be Vegetarian | Waxy oil derived from whale heads or from dolphins but now most often derived from petroleum. | |
Sponge | Never Vegetarian | A plantlike sea animal used to make sponges. | |
Squalane | May be Vegetarian | Oil derived from shark livers. | |
Squalene | May be Vegetarian | Oil derived from shark livers. | |
Squid | Never Vegetarian | Squid is a sea animal and is not considered to be a vegetarian food. | |
Stearin | May be Vegetarian | Fat from cows, sheep, pigs, etc. Often refers to a fatty substance taken from the stomachs of pigs. | |
Stearyl | May be Vegetarian | Often prepared from stearic acid. Typically a fat from cows, pigs, and sheep, etc. | |
Stearyldimethyl | May be Vegetarian | Often prepared from stearic acid. Typically a fat from cows, pigs, and sheep, etc. | |
Steroid | May be Vegetarian | May be from various animal glands or from plant tissues. | |
Sterol | May be Vegetarian | May be from various animal glands or from plant tissues. | |
Suede | May be Vegetarian | Animal based unless labeled as faux or artificial. | |
Suet | Never Vegetarian | Hard white fat around kidneys and loins of animals. | |
Tallow | Never Vegetarian | Solid fat of sheep and cattle separated from the membranous tissues. Typically found in margarine. | |
Tallowate | Never Vegetarian | A soap made by combining the fatty tissue of animals. | |
Tuna | Never Vegetarian | Tuna is obtained from the tuna fish. Not a vegetarian food option. | |
Turkey | Never Vegetarian | Not a vegetarian food if derived from the flesh, meat, or tissue of a turkey. | |
Veal | Never Vegetarian | The flesh of cow calves that have been raised in conditions that prevent the development of muscle. | |
Vitamin | May be Vegetarian | Likely animal based but may be plant based. Check the label to verify the source of the ingredient. | |
Volaise | Never Vegetarian | Ostrich meat. | |
Whiting | Never Vegetarian | A common type of fish. Not a vegetarian friendly option. | |
Worcestershire | Never Vegetarian | Many varieties of Worcestershire sauce contain anchovies. Check the ingredients to be sure. |