Is Fish Vegetarian?
Fish are not considered a vegetarian food.
Banned - Not acceptable for diet/lifestyle.
Foods with ingredients that contain fish
Demae Ramen
May not be Vegan
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- Fish - Fish are not considered a vegan food.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Pork - Pork, or pig, is not considered a vegan option.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.
- Crustacean - Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles.
- Viande - Meat - Flesh of an animal.
- Porc - Pork - Pig meat.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Meat - Not vegan if originating from any animal.
May not be Vegetarian
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- Crustacean - Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles.
- Porc - Pork - Pig meat.
- Viande - Meat - Flesh of an animal.
- Meat - Meat is not a vegetarian option as it is derived from an animal.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.
- Pork - Pork, or pig, is not considered a vegetarian option.
- Fish - Fish are not considered a vegetarian food.
May not be Gluten Free
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- Farina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Seasoning - Some seasonings contain gluten.
- Meat - Many imitation or processed meats include wheat-based ingredients.
Chinese Style Seafood Soup Mix, Crab
May not be Vegan
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- Alanine - The building blocks of protein in all animals and plants.
- Methionine - Essential amino acid found in various proteins (usually from egg albumen and casein).
- Cochineal - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.
- Disodium - Flavor Enhancer - Often made from animals.
- Bonito - Smaller relative of the tuna fish. Used as an ingredient in Japanese cuisine.
- Crustacean - Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles.
- Glycine - Flavor Enhancer - Can sometimes be prepared from gelatine, but can be made synthetically.
- Lactose - Milk sugar. A type of sugar only found in animal milk.
- Seafood - Seafood is any form of sea life regarded as food by humans. Not a vegan option if from an animal.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Fish - Fish are not considered a vegan food.
- Crab - Not a vegan option if sourced from a crab.
May not be Vegetarian
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- Cochineal - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.
- Crab - Not a vegetarian option if sourced from a crab.
- Fish - Fish are not considered a vegetarian food.
- Seafood - Seafood is any form of sea life regarded as food by humans. Likely animal based.
- Crustacean - Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles.
- Bonito - Smaller relative of the tuna fish. Used as an ingredient in Japanese cuisine.
- Disodium - Flavor Enhancer - Often made from animals.
May not be Gluten Free
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Nouilles Shin Ramyun Black
May not be Vegan
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- Beef - Not vegan if originating from cow flesh.
- Dairy - Dairy products are a type of food produced from or containing milk of mammals.
- Fish - Fish are not considered a vegan food.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.
- Disodium - Flavor Enhancer - Often made from animals.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Bone - Anti-caking Agent - Contains bones from animals.
May not be Vegetarian
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- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.
- Disodium - Flavor Enhancer - Often made from animals.
- Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
- Fish - Fish are not considered a vegetarian food.
- Bone - Anti-caking Agent - Contains bones from animals.
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Soup - Pay special attention to cream-based soups, which have flour as a thickener. Many contain barley.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Seasoning - Some seasonings contain gluten.
Sloppy Joe Sauce, Hickory
May not be Vegan
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- Anchovy - Not vegan if sourced from an animal.
- Fish - Fish are not considered a vegan food.
- Worcestershire - Many varieties of Worcestershire sauce contain anchovies. Check the ingredients to be sure.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
May not be Vegetarian
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- Anchovy - A small fish often used to give non-vegetarian food a salty flavor.
- Fish - Fish are not considered a vegetarian food.
- Worcestershire - Many varieties of Worcestershire sauce contain anchovies. Check the ingredients to be sure.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Possibly Gluten Free
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Seafood Dumplings
May not be Vegan
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- Calamari - Not vegan if sourced from an actual squid.
- Fish - Fish are not considered a vegan food.
- Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
- Animal - This product contains an animal derivative. May not be vegan friendly.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
May not be Vegetarian
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May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Noodle - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
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