The most common ingredient allergens found in products.
| Allergens | Total |
|---|---|
| Milk | 56,594 |
| Gluten | 49,297 |
| Eggs | 19,904 |
| Soybeans | 18,328 |
| Nuts | 15,261 |
| Fish | 6,027 |
| Mustard | 5,538 |
| Celery | 5,404 |
| Sulphur Dioxide And Sulphites | 5,166 |
| Peanuts | 4,162 |
| Sesame Seeds | 3,751 |
| Crustaceans | 2,460 |
| Molluscs | 1,509 |
| Disulfite | 475 |
| Lupin | 359 |
| Gerstenmalz | 190 |
| Gerstenmalzextrakt | 179 |
| Weizenstarke | 155 |
| Hartweizengriess | 153 |
| Mleko | 147 |
| Weizenmehl | 145 |
| Pšenično | 102 |
| Lait | 80 |
| Vetemjol | 76 |
| Magermilchpulver | 75 |
| Metabisulfite | 75 |
| Vollmilchpulver | 69 |
| Skummjolkspulver | 65 |
| Gradde | 65 |
| Surutka | 62 |
| Roggenmehl | 56 |
| Trigo | 50 |