May not be Vegan

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    Flagged Ingredients

  • Canthaxanthin - Coloring - Usually derived from plant material, but it can sometimes be made from fish and shells.
  • Crab - Not a vegan option if sourced from a crab.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Fish - Fish are not considered a vegan food.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Meat - Not vegan if originating from any animal.
  • Shrimp - Shrimp is not considered a vegan food.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Crab - Not a vegetarian option if sourced from a crab.
  • Meat - Meat is not a vegetarian option as it is derived from an animal.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Canthaxanthin - Coloring - Usually derived from plant material, but sometimes made from fish or shells.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Fish - Fish are not considered a vegetarian food.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Dressing - May contain malt vinegar, soy sauce, flour.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Meat - Many imitation or processed meats include wheat-based ingredients.

Ingredients: Imitation crab meat (water, fish protein (alasla pollock, and/or pacific whiting) potato starch, sorbitol, wheat start sugar, wheat flour, salt, sweetened rice wine (corn syrup, fremented tice extract, water, salt), soybean oil, natural and artf flavors (hydrol yzed soy protein, crab extract), egg whites, soy lecthin, sodium tripolyphosphate, tetrasodium pyrophosphate,color added (papmine, paprika, canthaxanthin, titanium dioxide),mayonnaise style dressing (soybean oil, water, high fructose corn syrup oustlled and cider vinegar, modufied corn starch, egg yolks, eggs),celery, cultured dressing ( a pasteurized and cultured blend of water, hydrogenated coconut oil (corn and/or safflower oil),whey), onions, shrimp (shrnp, salt, natural flaorings, color added fd&c red40), water, less than 2% dried oil, vinegar, citric acid, sodium citrate, lemon juice concentrate, salt, natural runous,xanthan gum, sugar, corn syrup, spices, paprika,calcium disodium phosphate, soy protein isolate, mono and diglycerides, gelatin, soy lecithin, sodium benzoate and potassium sorbate (added to protect freshness).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (113 g (0.5 cup))
Serving Size 113 g (0.5 cup)
Energy 778 (kj) 879 (kj)
Fat 9.73 (g) 11 (g)
Saturated Fat 2.65 (g) 2.99 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 22 (mg) 24.9 (mg)
Carbohydrates 16.81 (g) 19 (g)
Sugars 7.08 (g) 8 (g)
Proteins 3.54 (g) 4 (g)
Salt 1.821 (g) 2.06 (g)
Sodium 0.717 (g) 0.81 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 1.1 (mg) 1.24 (mg)
Calcium 18 (mg) 20.3 (mg)
Iron 0.32 (mg) 0.362 (mg)
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