Is Whey Vegan?
The watery part of milk that remains after the formation of curds.
Banned - Not acceptable for diet/lifestyle.
Foods with ingredients that contain whey
Nutty Bars
May not be Vegan
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- Egg - This product contains egg in one form or another. Not vegan friendly.
- Whey - The watery part of milk that remains after the formation of curds.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
- Riboflavin - May contain milk.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Possibly Vegetarian
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May not be Gluten Free
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Milk Duds
May not be Vegan
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- Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Whey - The watery part of milk that remains after the formation of curds.
Possibly Vegetarian
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Possibly Gluten Free
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Whoppers, Original Mini Eggs Candy, Malted Milk Balls
May not be Vegan
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- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Resinous - Glazing Agent - Glaze that comes from the hardened resinous material secreted by the lac insect.
- Whey - The watery part of milk that remains after the formation of curds.
Possibly Vegetarian
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May not be Gluten Free
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Little Bites, Chocolate Chip Muffins
May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
- Glycerin - Often derived from animal fat but may also be plant based.
- Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
- Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
- Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
- Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
- Monostearate - Manufactured by reacting stearic acid with sorbitol to yield a mixture of esters.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Whey - The watery part of milk that remains after the formation of curds.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
Possibly Vegetarian
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- Glycerin - Often derived from animal fat but may also be plant based.
- Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
May not be Gluten Free
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- Chips - Some potato chip seasonings may contain malt vinegar or wheat starch.
- Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Whoppers
May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
- Tristearate - Derived from animal or vegetable sources.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Resinous - Glazing Agent - Glaze that comes from the hardened resinous material secreted by the lac insect.
- Whey - The watery part of milk that remains after the formation of curds.
Possibly Vegetarian
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May not be Gluten Free
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- Dextrin - If found on a meat or poultry product could be from any grain, including wheat.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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