May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Monostearate - Manufactured by reacting stearic acid with sorbitol to yield a mixture of esters.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Glycerin - Often derived from animal fat but may also be plant based.
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Chips - Some potato chip seasonings may contain malt vinegar or wheat starch.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Sugar, water, bleached wheat flour, soybean oil, chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, chocolate liquor (processed with alkali), soy lecithin, vanillin], eggs, modified cornstarch, dextrose, whey (milk), fructose, glycerin, leavening (baking soda, sodium phosphate, sodium acid pyrophosphate, monocalcium phosphate), artificial flavor, mono- and diglycerides, corn flour, salt, xanthan gum, whey protein concentrate, soy lecithin, sodium stearoyl lactylate, potassium sorbate (preservative), sorbitan monostearate, polysorbate 60, cellulose gum, calcium sulfate, calcium phosphate, cornstarch, caramel color.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (47 g (47 g))
Serving Size 47 g (47 g)
Energy 1690 (kj) 794 (kj)
Fat 19.15 (g) 9 (g)
Saturated Fat 5.32 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 43 (mg) 20.2 (mg)
Carbohydrates 57.45 (g) 27 (g)
Sugars 36.17 (g) 17 (g)
Fiber 2.1 (g) 0.987 (g)
Proteins 4.26 (g) 2 (g)
Salt 0.81 (g) 0.381 (g)
Sodium 0.319 (g) 0.15 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 85 (mg) 39.9 (mg)
Iron 1.53 (mg) 0.719 (mg)
Polyunsaturated Fat 8.51 (g) 4 (g)
Monounsaturated Fat 5.32 (g) 2.5 (g)
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