• Pollock - Pollock is a fish. Not a vegetarian option.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
• Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.
• Whiting - A common type of fish. Not a vegetarian friendly option.
• Meat - Meat is not a vegetarian option as it is derived from an animal.
• Squid - Squid is a sea animal and is not considered to be a vegetarian food.
• Fish - Fish are not considered a vegetarian food.
• Crab - Not a vegetarian option if sourced from a crab.
• Cod - Not a vegetarian option if from the cod fish.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
• Meat - Many imitation or processed meats include wheat-based ingredients.
• Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

• Calcium - May be animal based. Double check the label to be sure of the origin.
• Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

• Glycerin - Often derived from animal fat but may also be plant based.
• Oleic - Fatty acid occurring in animal and vegetable fats.
• Calcium - May be animal based. Double check the label to be sure of the origin.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Starch - If found on a meat or poultry product could be from any grain, including wheat.
• Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.