• Fish - Fish are not considered a vegetarian food.

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Udon - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.

• Fish - Fish are not considered a vegetarian food.
• Calcium - May be animal based. Double check the label to be sure of the origin.

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.

• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
• Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
• Meat - Meat is not a vegetarian option as it is derived from an animal.
• Bone - Anti-caking Agent - Contains bones from animals.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Udon - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
• Starch - If found on a meat or poultry product could be from any grain, including wheat.
• Meat - Many imitation or processed meats include wheat-based ingredients.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
• Udon - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
• Starch - If found on a meat or poultry product could be from any grain, including wheat.