May not be Vegan

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  • Fish - Fish are not considered a vegan food.
  • Glycine - Flavor Enhancer - Can sometimes be prepared from gelatine, but can be made synthetically.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Vegetarian

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  • Fish - Fish are not considered a vegetarian food.

May not be Gluten Free

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  • Udon - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Nouilles Udon (65 g) : Farine de blé 49 %, huile de palme hydrogénée (antioxydants : butylhydroxy-anisol, butylhydroxy-toluène), épaississant : amidon hydroxypropylé ; amidon de tapioca, émulsifiants: carboxyméthyl-cellulose sodique ; régulateurs d'acidité : triphosphate; carbonates de potassium, carbonates de sodium. Assaisonnement saveur poulet teriyaki (11 g) : Sucre, sel, sauce soja en poudre 2,4 % (blé, graines de soja, sel, maltodextrine, antiagglomérant : dioxyde de silicium)/ légumes déshydratés (carottes, poireaux), arôme poulet (orge, lait antioxydant : butylhydroxy-anisol), amidon de tapioca, épices (ail, poivre, piment), exhausteurs de goût : glycine et son sel de sodium, inosinate disodique, guanylate disodique ; extrait de levure, antiagglomérant : dioxyde de silicium ; arôme sauce soja, colorant : curcumine.

Allergens: Gluten, Milk, Soybeans

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Traces: Fish

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Nutrition Label As sold for 100 g / 100 ml As sold per serving (76 g)
Serving Size 76 g
Energy 297 (kj) 226 (kj)
Fat 2.7 (g) 2.05 (g)
Saturated Fat 1.6 (g) 1.22 (g)
Carbohydrates 10 (g) 7.6 (g)
Sugars 1.6 (g) 1.22 (g)
Fiber 4 (g) 3.04 (g)
Proteins 1.4 (g) 1.06 (g)
Salt 0.5 (g) 0.38 (g)
Sodium 0.197 (g) 0.15 (g)
Nova Group 4 4
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Nouilles Japonaises UDON - Saveur Poulet Teriyaki

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Nouilles Japonaises UDON - Saveur Poulet Teriyaki Ingredients

Ingredients

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