May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Meat - Not vegan if originating from any animal.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Riboflavin - May contain milk.
  • Shrimp - Shrimp is not considered a vegan food.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Meat - Meat is not a vegetarian option as it is derived from an animal.
  • Pork - Pork, or pig, is not considered a vegetarian option.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Shrimp - Shrimp is not considered a vegetarian food.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Roux - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.
  • Meat - Many imitation or processed meats include wheat-based ingredients.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Water, shrimp (shrimp, water, salt, sodium tripolyphosphate [used to maintain moisture]), rice, onions, celery, green bell pepper, roux (enriched flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid], vegetable oil [cotton seed oil with no additives]), crushed tomatoes (crushed tomatoes, tomato puree, salt, citric acid, calcium chloride), smoked kielbasa (pork, water, salt, garlic, paprika, white pepper, black pepper), rendered chicken fat, tomato paste, green onions, lightly salted butter (cream, salt), cultured dextrose, garlic, chicken bouillon (salt, autolyzed yeast extract, chicken fat and dehydrated chicken meat, maltodextrin, palm fat, hydrolyzed corn protein, spices and natural coloring [turmeric], dehydrated onions, palm oil, disodium inosinate, disodium guanylate, citric acid, natural flavors), roasted chicken base (chicken meat including natural chicken juices, salt, sugar, chicken flavor [autolyzed yeast extract, chicken broth], chicken fat, yeast extract, dried whey [milk], potato flour, dried onion, natural flavor, turmeric), food starch modified, ham base (ham, water added [ham, water, dextrose, salt, corn syrup solids, sodium phosphate, sodium erythorbate, sodium nitrite], salt, hydrolyzed soy protein, sugar, dried onion and garlic, natural smoke flavor, corn starch, corn oil, soy flour, spice extractive, smoke flavor, soy flour, spice extractive), salt, paprika, seasoning (salt, spices, garlic powder, paprika, onion powder, chili pepper, enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid]), nisin preparation, soy lecithin powder, charoil hickory

Allergens: Celery, Crustaceans, Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (227 g (227 g))
Serving Size 227 g (227 g)
Energy 444 (kj) 1010 (kj)
Fat 4.41 (g) 10 (g)
Saturated Fat 1.32 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 20 (mg) 45.4 (mg)
Carbohydrates 14.1 (g) 32 (g)
Sugars 0.88 (g) 2 (g)
Fiber 0.9 (g) 2.04 (g)
Proteins 3.52 (g) 7.99 (g)
Salt 0.996 (g) 2.26 (g)
Sodium 0.392 (g) 0.89 (g)
Vitamin A 66 (IU) 150 (IU)
Vitamin C 5.3 (mg) 12 (mg)
Calcium 66 (mg) 150 (mg)
Iron 0.32 (mg) 0.726 (mg)
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