May not be Vegan

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    Flagged Ingredients

  • Chicken - Not a vegan food if a byproduct of an animal.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Riboflavin - May contain milk.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Caprylic - A fatty acid found in cow or goat milk. May also be from palm, coconut, and other plant oils.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Disodium - Flavor Enhancer - Often made from animals.
  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Croissant - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Chicken salad (white chicken,celery, mayonnaise [vegetable oil (soybean, canola), egg yolk, water, corn syrup, vinegar, contains lass than 2% of: salt, spices, calcium disodium edta to protect flavor), green onion, spicy brown, mustard [water, mustard seeds, salt, white wine, citric acid, vinegar, natural flavors, potassium metabisulfite (as preservative)], croissant (enriched flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), watr, margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerids, potassium sorbate preservative, citric acid preservative, natural and artificial flavor, beta-carotene color, vitamin a, palmitate], contains less than 2% of the following: yeast, salt, whey calcium propionate preservative, calcium sulfate, wheat flour, enzymes, ascorbic acid as a dough conditioner. acacia (gum arabic), calcium phosphate, high oleic canola oil, capric acid and caprylic acid triglyceride blend).

Allergens: Celery, Gluten, Mustard, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

From Palm Oil: E160a Beta Carotene

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (198 g (7 oz))
Serving Size 198 g (7 oz)
Energy 992 (kj) 1960 (kj)
Fat 10.1 (g) 20 (g)
Saturated Fat 3.03 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 20 (mg) 39.6 (mg)
Carbohydrates 23.23 (g) 46 (g)
Sugars 4.55 (g) 9.01 (g)
Fiber 0 (g) 0 (g)
Proteins 12.12 (g) 24 (g)
Salt 0.975 (g) 1.93 (g)
Sodium 0.384 (g) 0.76 (g)
Vitamin A 15.3 (IU) 30.3 (IU)
Vitamin C 0.6 (mg) 1.19 (mg)
Calcium 51 (mg) 101 (mg)
Iron 1.36 (mg) 2.69 (mg)
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