Uncle Peters Pastie brand products

May not be Vegan

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Flagged Ingredients (View All)

Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Lard - Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
Milk - Not vegan if derived from an animal. Check the ingredients.
Pork - Pork, or pig, is not considered a vegan option.
Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.
Eggs - This product contains egg in one form or another. Not vegan friendly.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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Flagged Ingredients (View All)

Lard - Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
Pork - Pork, or pig, is not considered a vegetarian option.
Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Gluten Free

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Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

May not be Vegan

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Flagged Ingredients (View All)

Beef - Not vegan if originating from cow flesh.
Lard - Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
Egg - This product contains egg in one form or another. Not vegan friendly.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)

Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
Lard - Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Gluten Free

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Flagged Ingredients (View All)

Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.