May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Oleic - Fatty acid occurring in animal and vegetable fats.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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    Flagged Ingredients

  • Glycerin - Often derived from animal fat but may also be plant based.
  • Oleic - Fatty acid occurring in animal and vegetable fats.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Granola - Some bars may contain wheat as an ingredient, and most use oats that are not gluten-free.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Ingredients: Granola (whole grain rolled oats, whole grain brown rice flour, sugar, whole wheat flakes, high oleic canola oil, molasses, enriched wheat flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], calcium carbonate, sodium bicarbonate, nonfat dry milk, soy lecithin, caramel color). corn syrup, semisweet chocolate chunks (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, soy lecithin and vanillin [an artificial flavor]), whole grain brown rice flour, sugar, corn syrup solids, glycerin, dried coconut, palm oil, invert sugar, less than 2% of: calcium carbonate, molasses, soy lecithin, salt, cocoa, citric acid, natural and artificial flavors, mixed tocopherols (a preservative), caramel color, prune juice concentrate.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (24 g (24 g))
Serving Size 24 g (24 g)
Energy 1569 (kj) 377 (kj)
Fat 6.25 (g) 1.5 (g)
Saturated Fat 2.08 (g) 0.499 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 79.17 (g) 19 (g)
Sugars 29.17 (g) 7 (g)
Fiber 4.2 (g) 1.01 (g)
Proteins 4.17 (g) 1 (g)
Salt 0.528 (g) 0.127 (g)
Sodium 0.208 (g) 0.05 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 333 (mg) 79.9 (mg)
Iron 3 (mg) 0.72 (mg)
Potassium 250 (mg) 60 (mg)
Polyunsaturated Fat 0 (g) 0 (g)
Monounsaturated Fat 2.08 (g) 0.499 (g)
Vitamin B9 24 (µg) 5.76 (µg)
  • Brands: No Manufracturer

  • Countries: United States

  • Keywords: Artificially, Bar, Chocolate, Chunk, Flavored, Granola, Manufracturer, Naturally, No

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