May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Water, monterey jack cheese (milk, cheese cultures, salt, enzymes), soybean oil, jalapeno peppers, modified corn starch, maltodextrin, red bell, peppers, whey protein concentrate, contains less than 2% of the following: green chillies, diced tomatoes in juice (diced tomatoes, tomato juice, citric acid, calcium chloride), salt,, sodium phosphate, natural flavor, lactic acid, datem, sodium alginate, xanthan gum, vinegar, sodium citrate sorbic acid (preservatives), monosodium glutamate, artificial color (yellow #5 and yellow #6)

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (34 g (2 Tbsp))
Serving Size 34 g (2 Tbsp)
Energy 494 (kj) 168 (kj)
Fat 8.82 (g) 3 (g)
Saturated Fat 2.94 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 15 (mg) 5.1 (mg)
Carbohydrates 8.82 (g) 3 (g)
Sugars 2.94 (g) 1 (g)
Fiber 0 (g) 0 (g)
Proteins 2.94 (g) 1 (g)
Salt 2.093 (g) 0.712 (g)
Sodium 0.824 (g) 0.28 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 59 (mg) 20.1 (mg)
Iron 0 (mg) 0 (mg)
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