May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Propylene - Emulsifier - May contain animal fats.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Propylene - Emulsifier - May contain animal fats.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Skim milk, cream, sugar, thick fudgy ripple (confectioners sugar, vegetable oil [peanut and/or cottonseed and/or palm oil], cocoa [processed with alkali], whey, soy lecithin, salt, natural flavor), chocolaty truffle bits (sugar, unenriched wheat flour, bu

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (72 g (0.5 cup))
Serving Size 72 g (0.5 cup)
Energy 1280 (kj) 922 (kj)
Fat 18.06 (g) 13 (g)
Saturated Fat 9.72 (g) 7 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 49 (mg) 35.3 (mg)
Carbohydrates 30.56 (g) 22 (g)
Sugars 25 (g) 18 (g)
Fiber 1.4 (g) 1.01 (g)
Proteins 4.17 (g) 3 (g)
Salt 0.246 (g) 0.177 (g)
Sodium 0.097 (g) 0.07 (g)
Vitamin A 166.8 (IU) 120 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 111 (mg) 79.9 (mg)
Iron 1 (mg) 0.72 (mg)
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