May not be Vegan
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May not be Vegetarian
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Possibly Gluten Free
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Ingredients: Cheddar cheese (milk, cheese cultures, salt, enzymes), milk, whey, cream, milk protein concentrate, sodium citrate, calcium phosphate, modified food starch, contains less than 2% of salt, whey protein concentrate, gelatin, sodium phosphate, sorbic acid (preservative), citric acid, lactic acid, color added, vitamin d3, vitamin a palmitate, enzymes, cheese culture.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (21 g (21 g)) |
|---|---|---|
| Serving Size | 21 g (21 g) | |
| Energy | 1393 (kj) | 293 (kj) |
| Fat | 21.43 (g) | 4.5 (g) |
| Saturated Fat | 14.29 (g) | 3 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 71 (mg) | 14.9 (mg) |
| Carbohydrates | 9.52 (g) | 2 (g) |
| Sugars | 4.76 (g) | 1 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 14.29 (g) | 3 (g) |
| Salt | 3.023 (g) | 0.635 (g) |
| Sodium | 1.19 (g) | 0.25 (g) |
| Vitamin A | 285.6 (IU) | 60 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 1905 (mg) | 400 (mg) |
| Iron | 0 (mg) | 0 (mg) |
| Phosphorus | 1190 (mg) | 250 (mg) |
| Vitamin D | 4.75 (IU) | 0.997 (IU) |
Vitamins: Cholecalciferol
Brands: Elsie Borden
Countries: United States
Keywords: Borden, Cheese, Elsie, Pasteurized, Prepared, Product
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