May not be Vegan

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    Flagged Ingredients

  • Anchovy - Not vegan if sourced from an animal.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Fish - Fish are not considered a vegan food.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Anchovy - A small fish often used to give non-vegetarian food a salty flavor.
  • Fish - Fish are not considered a vegetarian food.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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Ingredients: Distilled vinegar, water, sugar, vegetable oil (soybean and/or canola), extra virgin olive oil, walnuts, contains less than 2% of: omega 3 [fish oil and fish gelatin (contains: tilapia, sardine and anchovy)], spice, red raspberry juice, natural & artificial flavor, onion,* salt, xanthan gum, potassium sorbate and calcium disodium edta as preservatives, maltodextrin, red #40, blue #1. *dried

Allergens: Fish, Nuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (30 g (2 Tbsp))
Serving Size 30 g (2 Tbsp)
Energy 837 (kj) 251 (kj)
Fat 11.67 (g) 3.5 (g)
Saturated Fat 1.67 (g) 0.501 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 20 (g) 6 (g)
Sugars 20 (g) 6 (g)
Fiber 0 (g) 0 (g)
Proteins 0 (g) 0 (g)
Salt 1.524 (g) 0.457 (g)
Sodium 0.6 (g) 0.18 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 4 (mg) 1.2 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
Polyunsaturated Fat 6.67 (g) 2 (g)
Monounsaturated Fat 3.33 (g) 0.999 (g)
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