May not be Vegan

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Dairy - Dairy products are a type of food produced from or containing milk of mammals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Whey - The watery part of milk that remains after the formation of curds.

May not be Vegetarian

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Pork - Pork, or pig, is not considered a vegetarian option.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Biscuit - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Sausage - May contain wheat-based additives.

Ingredients: Sausage: pork, water, contains 2% or less of the following: salt, spices, sugar, monosodium glutamate, caramel color. biscuit: enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, flour acid), cultured low fat buttermilk (cultured low fat milk, nonfat dry milk, milk solids, water, whey solids, lactic acid, dairy cultures, food starch, salt, carrageenan, pectin), palm oil, shortening flakes (palm oil, soy lecithin, natural & artificial flavor, beta carotene, citric acid), biscuit concentrate (leavening [sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate], salt, sugar, buttermilk, dextrose, bleached enriched flour [wheat flour,niacin, iron, thiamine mononitrate, riboflavin, folic acid], calcium propionate [preservative], calcium sulfate, soybean and/or cottonseed oil, guar gum), dextrose, artificial flavor.

From Palm Oil: E160a Beta Carotene

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (112 g (112 g))
Serving Size 112 g (112 g)
Energy 1456 (kj) 1630 (kj)
Fat 25 (g) 28 (g)
Saturated Fat 11.61 (g) 13 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 31 (mg) 34.7 (mg)
Carbohydrates 20.54 (g) 23 (g)
Sugars 0.89 (g) 0.997 (g)
Fiber 0.9 (g) 1.01 (g)
Proteins 9.82 (g) 11 (g)
Salt 1.725 (g) 1.93 (g)
Sodium 0.679 (g) 0.76 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 18 (mg) 20.2 (mg)
Iron 0.64 (mg) 0.717 (mg)
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