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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Riboflavin - May contain milk.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
- Whey - The watery part of milk that remains after the formation of curds.
- Egg - This product contains egg in one form or another. Not vegan friendly.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Flagged Ingredients
Possibly Vegetarian
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- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
- Calcium - May be animal based. Double check the label to be sure of the origin.
Flagged Ingredients
May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Flatbread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Multi-grain - Multi-grain foods may contain a wheat-based ingredient.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Rye - Often contains gluten. Check the ingredients if gluten-free is not on the label.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Flagged Ingredients
Ingredients: Scrambled egg patty with vegetables (whole eggs, whey, egg whites, tomatoes [tomato, calcium chloride], red peppers, onions, spinach, contains two percent or less of soybean oil, salt, xanthan gum, guar gum, citric acid, pepper, soy lecithin), multigrain flatbread (whole wheat flour, water, enriched wheat flour [wheat flour, malted barley flour, niacin, iron, vitamin B1 (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], oat fiber, sugar, wheat gluten, yeast, wheat bran, rolled oats, cultured wheat flour, soybean oil, vinegar, cracked rye, monoglycerides, salt, xanthan gum, calcium sulfate, ascorbic acid), pasteurized process pepper jack cheese (cultured milk, water, cream, sodium phosphates, green and red jalapeno peppers, salt, color added, enzymes).
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Brands: Kellogg Company US
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Keywords: Kellogg Company US, Kellogg's Special K Breakfast Handheld Egg, Vegetables, & Pepper Jack 13.4oz
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