May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Pate 32% : Farine de blé, margarine végétale (huile de palme et de tournesol, eau, sel, émulsifiant : mono et diglycérides d'acides gras, correcteurs d'acidité : acide citrique, citrate de sodium), eau, farine de riz, sel, dextrose - Garniture 68% : poireaux cuits 33,5%, eau, crème fraiche 18,5%, oeufs entiers frais 8,5%, fromage blanc 7,5%, emmental 4%, farine de blé, amidon de riz, sel, dextrose, arômes, paprika (pourcentages exprimés sur la garniture).
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: Celery, Crustaceans, Fish, Molluscs, Mustard
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From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 993 (kJ) | |
Fat | 14.5 (g) | |
Saturated Fat | 8.5 (g) | |
Carbohydrates | 21.1 (g) | |
Sugars | 2.8 (g) | |
Fiber | 1.4 (g) | |
Proteins | 5.1 (g) | |
Salt | 0.94 (g) | |
Sodium | 0.37 (g) | |
Nova Group | 4 | 4 |
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Ingredients
Brands: Dia
Countries: France
Categories: Leek Quiche, Quiches, Leek Pies
Keywords: Aux, Dia, France, Plat, Poireaux, Prepare, Salee, Surgelee, Tarte
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