May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Fish - Fish are not considered a vegan food.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.

May not be Vegetarian

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    Flagged Ingredients

  • Fish - Fish are not considered a vegetarian food.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Green yogurt (milk, cream, nonfat dry milk, modified corn starch, pectin, locust bean gum, carrageenan, whey protein concentrate, live active cultures), water, canola oil, feta cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), sugar, distilled vinegar, egg yolk, salt, modified corn starch, cucumber juice, dehydrated garlic, menhaden fish oil, dill weed, mustard seed, lactic acid, cultured whey, potassium sorbate and sodium benzoate added as preservatives, xanthan gum, autolyzed yeast extract, natural flavor.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (31 g (2 Tbsp))
Serving Size 31 g (2 Tbsp)
Energy 812 (kj) 252 (kj)
Fat 16.13 (g) 5 (g)
Saturated Fat 4.84 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 48 (mg) 14.9 (mg)
Carbohydrates 6.45 (g) 2 (g)
Sugars 3.23 (g) 1 (g)
Fiber 0 (g) 0 (g)
Proteins 6.45 (g) 2 (g)
Salt 1.638 (g) 0.508 (g)
Sodium 0.645 (g) 0.2 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 65 (mg) 20.1 (mg)
Iron 0 (mg) 0 (mg)
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