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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Whey - The watery part of milk that remains after the formation of curds.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
- Dairy - Dairy products are a type of food produced from or containing milk of mammals.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).
- Glycerol - Sweetener - Mostly from animal fats, unless otherwise stated.
- Humectant - Sweetener - Mostly from animal fats, unless otherwise stated.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Sponge - A plantlike sea animal used to make sponges.
- Egg - This product contains egg in one form or another. Not vegan friendly.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Flagged Ingredients
May not be Vegetarian
Create an account to set your diet and customize ingredients you want to avoid.
- Sponge - A plantlike sea animal used to make sponges.
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).
Flagged Ingredients
Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
Flagged Ingredients
Ingredients: Chocolate flavoured sponge With a vanilla flavour creme, covered With milk chocolate. INGREDIENTS the Milk chocolate (33%) [Sugar, Cocoa mass, Co oa butter, Dried skimmed milk, Milk fat, Vegetable ats (Palm, Shea, Sal, Mango in varying proportions), D d whey (from milk), Emulsifier (Soya lecithin)l, Vanilla flavour creme (27%) [Vegetable oils (Palm, Rapeseed), Glucose symp, Sugar, Dextrose, Flavouringt (E471, E475)l, Sugar, flour (With added Calcium, e Iron, Niacin, Thiamin), Glucose syrup, Humectant (Glycerol), Dried whole egg, Fat reduced cocoa, Vegetable oils (Palm, Rapeseed), Dried whey (fron nVO, Raising agents (Sodium bicarbonate, E450), flour, Dried eg White, Salt, Emulsifiers (E471 , E475 Milk protein, Preservative (Potassium sorbate). May nuts THESE CAKES Do NOT CONTAIN DAIRY CREAM
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
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Ingredients
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