May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Ferrous - Coloring - May be derived from animal source.
  • Acetic - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Disodium - Flavor Enhancer - Often made from animals.
  • Glycerol - Sweetener - Mostly from animal fats, unless otherwise stated.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Enriched macaroni product (wheat flour, glycerol, monostearate, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), cheese sauce mix (maltodextrin, semisoft cheese [milk, cheese culture, salt, enzymes], whey, palm oil, salt, corn syrup solids, nonfat milk, modified corn starch, sodium phosphate, cheddar cheese [milk, cheese culture, salt, enzymes], sodium caseinate, calcium phosphate, butter, lactic acid, color (turmeric oleoresin, yellow 6 lake), natural and artificial flavor, guar gum, disodium phosphate, emulsifier [monoglycerides], sodium silicoaluminate), maltodextrin, modified corn starch, salt, acetic acid esters of mono and diglycerides, potassium chloride, calcium silicate

Nutrition Label As sold for 100 g / 100 ml As sold per serving (58 g (58 g))
Serving Size 58 g (58 g)
Energy 1586 (kj) 920 (kj)
Fat 6.9 (g) 4 (g)
Saturated Fat 3.45 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 9 (mg) 5.22 (mg)
Carbohydrates 68.97 (g) 40 (g)
Sugars 6.9 (g) 4 (g)
Fiber 1.7 (g) 0.986 (g)
Proteins 10.34 (g) 6 (g)
Salt 2.057 (g) 1.19 (g)
Sodium 0.81 (g) 0.47 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 138 (mg) 80 (mg)
Iron 1.86 (mg) 1.08 (mg)
  • Brands: Food Club

  • Countries: United States

  • Keywords: Cheese, Club, Dinner, Easy, Food, Macaroni, Microwaveable, Original, Quick

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