May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Beef - Not vegan if originating from cow flesh.
  • Animal - This product contains an animal derivative. May not be vegan friendly.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Animal - This product contains an animal derivative. May not be vegetarian friendly.
  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Sugar, enriched bleached wheat flour [flour, reduced iron, "b" vitamins (niacin, thiamin mononitrate (b1), riboflavin (b2), folic acid)], water, soybean oil, brown sugar, egg whites, corn syrup, butter (cream, salt), egg yolks, contains 2% or less of: margarine [beef fat, soybean oil, partially hydrogenated beef fat, water, salt, mono and diglycerides, beta carotene (color), artificially flavor, vitamin a palmitate), modified corn starch, gycerin, cinnamon, leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate), whey, soy protein isolate, calcium and sodium, caseinate, polysorbate 60, mono and diglycerides, proylene glycol, salt, soy flour, partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat), cornstarch, calcium sulfate, fumeric acid, modified wheat starch, natural and artificial flavors (caramel color), sorbic acid (to retain freshness), soy lecithin.

Allergens: Milk, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

From Palm Oil: E160a Beta Carotene

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (41 g (41 g))
Serving Size 41 g (41 g)
Energy 1632 (kj) 669 (kj)
Fat 12.2 (g) 5 (g)
Saturated Fat 3.66 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 24 (mg) 9.84 (mg)
Carbohydrates 63.41 (g) 26 (g)
Sugars 43.9 (g) 18 (g)
Fiber 0 (g) 0 (g)
Proteins 2.44 (g) 1 (g)
Salt 0.836 (g) 0.343 (g)
Sodium 0.329 (g) 0.135 (g)
Vitamin A 73.2 (IU) 30 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 49 (mg) 20.1 (mg)
Iron 0.88 (mg) 0.361 (mg)
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