May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Pork - Pork, or pig, is not considered a vegetarian option.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.

May not be Gluten Free

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    Flagged Ingredients

  • Croissant - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Sausage - May contain wheat-based additives.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.

Ingredients: Croissant (enriched wheat flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, salt, sugar, soybean lecithin, whey, mono & diglycerides, potassium sorbate and citric acid [preservatives], natural and artificial butter flavor, beta carotene [color], vitamin a palmitate added), crystalline fructose, contains 2% or less of: non fat dry milk powder (non fat dry milk, whey), salt, yeast, dough conditioner (guar and/or arabic gums, datem, calcium sulfate, enzymes, ascorbic acid, lcysteine), eggs, soy flour, calcium propionate [preservative], soy lecithin), cooked egg patty (whole eggs, non-fat milk, modified food starch, salt, xanthan gum, citric acid, pepper), cooked sausage patty (pork, water, salt, spices, spice extractives, sodium phophate, sugar, caramel color, bht citric acid, propyl gallate.), pasteurized process cheddar cheese (cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid [preservative], apocarotenol [color], soy lecithin).

Allergens: Eggs, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

From Palm Oil: E160a Beta Carotene

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (116 g (116 g))
Serving Size 116 g (116 g)
Energy 1155 (kj) 1340 (kj)
Fat 17.24 (g) 20 (g)
Saturated Fat 6.03 (g) 6.99 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 103 (mg) 119 (mg)
Carbohydrates 19.83 (g) 23 (g)
Sugars 1.72 (g) 2 (g)
Fiber 0.9 (g) 1.04 (g)
Proteins 9.48 (g) 11 (g)
Salt 1.293 (g) 1.5 (g)
Sodium 0.517 (g) 0.6 (g)
Vitamin A 51.6 (IU) 59.9 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 86 (mg) 99.8 (mg)
Iron 1.55 (mg) 1.8 (mg)
Nova Group 4 4.64
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