May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), sugar, sour cream (cultured pasteurized grade a milk, cream, nonfat milk solids, modified food starch [waxy maize], sodium tripolyphosphate, guar gum, calcium sulfate, carrageenan, locust bean gum), whole eggs, graham crumb (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], whole wheat flour, cane sugar, palm oil, honey, sodium bicarbonate, salt), vanilla crumb (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], cane sugar, palm oil, whey [milk], salt, sodium bicarbonate, natural butter vanilla flavor), margarine (palm oil, palm fractions, water, salt, emulsifiers [soya lecithin, distilled monoglycerides], natural butter flavor, citric acid [as antioxidant], vitamin a & beta-carotene), artificial vanilla flavor, cinnamon.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (108 g (108 g)) |
---|---|---|
Serving Size | 108 g (108 g) | |
Energy | 1356 (kj) | 1460 (kj) |
Fat | 20.37 (g) | 22 (g) |
Saturated Fat | 11.11 (g) | 12 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 102 (mg) | 110 (mg) |
Carbohydrates | 31.48 (g) | 34 (g) |
Sugars | 23.15 (g) | 25 (g) |
Fiber | 0.9 (g) | 0.972 (g) |
Proteins | 4.63 (g) | 5 (g) |
Salt | 0.706 (g) | 0.763 (g) |
Sodium | 0.278 (g) | 0.3 (g) |
Vitamin A | 111 (IU) | 120 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 56 (mg) | 60.5 (mg) |
Iron | 1 (mg) | 1.08 (mg) |
Vitamins: Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate
Countries: United States
Keywords: Bakery, Cheesecake, Factory, Incorporated, Original, The
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