May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Rice flour, corn starch modified, adzuki beans, corn flour, sunflower oil and/or safelower oil, chipotle cheese powder (sea salt, tomato powder, whey, evaporated cane sugar, cheddar cheese (milk, salt, cheese cultures, enzymes), garlic powder, rice flour, yeast extract, onion powder, buttermilk, salt, green bell pepper, chipotle powder, maltodextrin, disodium, tive of paprika color, calcium lactate, extractive of tomato, natural flavors, nonfat milk), oat fiber, soluble corn fiber, evaporated cane sugar, salt, chili flakes, cumin powder, garlic powder.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (1 oz))
Serving Size 28 g (1 oz)
Energy 2092 (kj) 586 (kj)
Fat 25 (g) 7 (g)
Saturated Fat 3.57 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 60.71 (g) 17 (g)
Sugars 3.57 (g) 1 (g)
Fiber 10.7 (g) 3 (g)
Proteins 7.14 (g) 2 (g)
Salt 1.679 (g) 0.47 (g)
Sodium 0.661 (g) 0.185 (g)
Vitamin A 107.1 (IU) 30 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 71 (mg) 19.9 (mg)
Iron 0 (mg) 0 (mg)
Polyunsaturated Fat 3.57 (g) 1 (g)
Monounsaturated Fat 17.86 (g) 5 (g)
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