May not be Vegan

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    Flagged Ingredients

  • Glycerin - Often derived from animal fat but may also be plant based.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Sucralose - Known as Splenda. Produced from cane sugar and tested on animals. May be filtered through bone char.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Riboflavin - May contain milk.
  • Amino - The building blocks of protein in all animals and plants.
  • Biotin - A whitish powder. It can be derived from animal cells, milk plants, or produced synthetically.
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Whey - The watery part of milk that remains after the formation of curds.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Amino - The building blocks of protein in all animals and plants.

Possibly Gluten Free

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    Flagged Ingredients

  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Ingredients: Chocolate flavored coating [polydextrose, palm kernel and palm oil, whey protein isolate, cocoa powder (processed with alkali), soy lecithin, artificial flavor, sucralose acesulfame potassium], peanut butter flavored layer [maltitol, palm kernel and palm oil, peanut butter, partially defatted peanut flour, nonfat dry milk, whey powder, peanuts, salt, soy lecithin, anhydrous milk fat, cocoa powder (processed with alkali)], glycerin, protein blend (soy protein isolate, whey protein isolate, sodium caseinate), peanuts, hydrolyzed gelatin, water, polydextrose, peanut butter (ground, roasted peanuts), cellulose, natural and artificial flavors, palm kernel oil, olive oil, clarified butter, soy lecithin, guar gum, vitamin mineral mix [dicalcium phosphate, magnesium oxide, ascorbic acid (vitamin c), sodium ascorbate, vitamin e acetate, niacinamide, zinc oxide, d-calcium pantothenate pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), vitamin a palmitate, folic acid, biotin, chromium amino acid chelate, sodium selenite, phylloquinone (vitamin k1), cyanocobalamin (vitamin b12), salt, maltodextrin, citric acid, sucralose, mono and diglycerides, dipotassium phosphate.

Allergens: Peanuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (60 g (60 g))
Serving Size 60 g (60 g)
Energy 1745 (kj) 1050 (kj)
Fat 23.33 (g) 14 (g)
Saturated Fat 13.33 (g) 8 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 8 (mg) 4.8 (mg)
Carbohydrates 38.33 (g) 23 (g)
Sugars 1.67 (g) 1 (g)
Fiber 15 (g) 9 (g)
Proteins 28.33 (g) 17 (g)
Salt 0.805 (g) 0.483 (g)
Sodium 0.317 (g) 0.19 (g)
Vitamin A 624.9 (IU) 375 (IU)
Vitamin C 25 (mg) 15 (mg)
Calcium 67 (mg) 40.2 (mg)
Iron 2.4 (mg) 1.44 (mg)
Selenium 18 (µg) 10.8 (µg)
Potassium 183 (mg) 110 (mg)
Phosphorus 100 (mg) 60 (mg)
Pantothenic Acid 2.5 (mg) 1.5 (mg)
Magnesium 67 (mg) 40.2 (mg)
Vitamin B1 4 (mg) 2.4 (mg)
Vitamin B12 1.5 (µg) 0.9 (µg)
Vitamin B2 4.25 (mg) 2.55 (mg)
Vitamin B6 0.5 (mg) 0.3 (mg)
Folates 100 (µg) 60 (µg)
Vitamin K 20 (µg) 12 (µg)
Vitamin Pp 5 (mg) 3 (mg)
Zinc 3.75 (mg) 2.25 (mg)
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