May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Sugar, enriched flour bleached (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), oil (vegetable, soybean, cottonseed), water, eggs with citric acid preservative, bleached wheat flour, modified corn starch, contains less than 2% of the following: food starch modified, whey, mono and diglycerides, wheat gluten, leavening (baking soda, sodium alumnum phosphate), salt, citric acid preservative, calcium acetate, sorbitan monostearate, nonfat milk, sodium stearoyl lactylate, natural and artificial flavor, guar gum, xanthan gum, polysorbate 60 and soy flour, tbhq.

Allergens: Gluten, Milk, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (34 g (1.2 oz))
Serving Size 34 g (1.2 oz)
Energy 1971 (kj) 670 (kj)
Fat 23.53 (g) 8 (g)
Saturated Fat 4.41 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 88 (mg) 29.9 (mg)
Carbohydrates 64.71 (g) 22 (g)
Sugars 44.12 (g) 15 (g)
Fiber 2.9 (g) 0.986 (g)
Proteins 4.41 (g) 1.5 (g)
Salt 0.112 (g) 0.038 (g)
Sodium 0.044 (g) 0.015 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 118 (mg) 40.1 (mg)
Iron 3.18 (mg) 1.08 (mg)
Polyunsaturated Fat 11.76 (g) 4 (g)
Monounsaturated Fat 7.35 (g) 2.5 (g)
Vitamin B1 2 (mg) 0.68 (mg)
Vitamin B2 4 (mg) 1.36 (mg)
Vitamin B9 34 (µg) 11.6 (µg)
Vitamin Pp 2.353 (mg) 0.8 (mg)
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