May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Ferrous - Coloring - May be derived from animal source.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched macaroni product (wheat flour, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), cheese sauce mix (maltodextrin, wheat flour, whey, salt, natural flavor, partially hydrogenated soybean oil, calcium carbonate, modified corn starch, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], citric acid, disodium phosphate, autolyzed yeast extract, calcium chloride, dipotassium phosphate, yellow 5, yellow 6, silicon dioxide).

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (70 g (2.5 oz))
Serving Size 70 g (2.5 oz)
Energy 1494 (kj) 1050 (kj)
Fat 2.86 (g) 2 (g)
Saturated Fat 0.71 (g) 0.497 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 72.86 (g) 51 (g)
Sugars 4.29 (g) 3 (g)
Fiber 2.9 (g) 2.03 (g)
Proteins 11.43 (g) 8 (g)
Salt 1.887 (g) 1.32 (g)
Sodium 0.743 (g) 0.52 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 429 (mg) 300 (mg)
Iron 2.57 (mg) 1.8 (mg)
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