May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Meat - Not vegan if originating from any animal.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Acetic - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Vegetarian

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    Flagged Ingredients

  • Meat - Meat is not a vegetarian option as it is derived from an animal.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Dressing - May contain malt vinegar, soy sauce, flour.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Meat - Many imitation or processed meats include wheat-based ingredients.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Chicken with cranberry and almond (cooked white meat chicken, salad dressing [soybean oil, water, vinegar, sugar, egg yolks, modified food starch, salt, mustard flour, spice, paprika, natural flavor, dried garlic], celery, sweetened dried cranberries [cranberries, sugar, citric acid, sunflower oil, elderberry juice concentrate (color)], water chestnuts, almonds, sugar, contains 2% or less of bread crumbs [bleached wheat flour, sugar, yeast, salt], vinegar, onion, glucono delta lactone, salt, black pepper, gum arabic, whey), cranberry wild rice bread (enriched wheat flour [wheat flour, malted barley flopur, niacin, reduced iron, thiamin monoinitrate, riboflavin, folic acid], water, cranberries, wild rice, contains 2% or less of : brown sugar, soybean oil, salt, active dry yeast, enzymes, calcium sulfate, wheat & corn starch, dextrose, datem, ascorbic & lactic acid, calcium propionate [preserve freshness], fumaric & acetic acid, sugar, sunflower oil).

Allergens: Celery, Gluten, Milk, Nuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (213 g (213 g))
Serving Size 213 g (213 g)
Energy 1100 (kj) 2340 (kj)
Fat 10.8 (g) 23 (g)
Saturated Fat 1.41 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 23 (mg) 49 (mg)
Carbohydrates 32.86 (g) 70 (g)
Sugars 10.8 (g) 23 (g)
Fiber 1.4 (g) 2.98 (g)
Proteins 10.8 (g) 23 (g)
Salt 1.097 (g) 2.34 (g)
Sodium 0.432 (g) 0.92 (g)
Vitamin A 14.1 (IU) 30 (IU)
Vitamin C 2.3 (mg) 4.9 (mg)
Calcium 47 (mg) 100 (mg)
Iron 1.69 (mg) 3.6 (mg)
  • Brands: Archer Farms

  • Countries: United States

  • Keywords: Almond, Archer, Bread, Chicken, Cranberry, Farm, Rice, Salad, Sandwich, Wild

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