May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dairy - Dairy products are a type of food produced from or containing milk of mammals.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Ferrous - Coloring - May be derived from animal source.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Beef - Not vegan if originating from cow flesh.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.

May not be Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Rye - Often contains gluten. Check the ingredients if gluten-free is not on the label.
  • Tortilla - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Water, cooked egg (whole egg beef, skim milk, citric acid, water, xathan gum), potato beef & pork filling (beef, pork, water, seasoning [salt, dextrose, spices, flavoring]), beef, cereal (corn, wheat, rye, oat, rice flours), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes and annatto), modified food starch, textured vegetable protein 9soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, salt, natural flavouing, dairy whey, spicy chili pepper sodium lactata, smoke ham flavor (potato maltodextrin natural flavor, gum arabic, salt), red pepper, tortilla: enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola or corn oils), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, flaxseed, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose dicalcium phosphate.

Allergens: Gluten, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (85 g (85 g))
Serving Size 85 g (85 g)
Energy 937 (kj) 796 (kj)
Fat 9.41 (g) 8 (g)
Saturated Fat 2.94 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 35 (mg) 29.8 (mg)
Carbohydrates 29.41 (g) 25 (g)
Sugars 0 (g) 0 (g)
Fiber 1.2 (g) 1.02 (g)
Proteins 5.88 (g) 5 (g)
Salt 1.016 (g) 0.864 (g)
Sodium 0.4 (g) 0.34 (g)
Vitamin A 35.4 (IU) 30.1 (IU)
Vitamin C 1.4 (mg) 1.19 (mg)
Calcium 24 (mg) 20.4 (mg)
Iron 1.69 (mg) 1.44 (mg)
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