May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Milk chocolate (49%) [sugar, cocoa mass, cocoa butter, dried whey (milk), dried skimmed milk, butter oil (milk), vegetable fats (sal and/or shea, palm), emulsifier (soya lecithin), natural flavoring), flour (wheat flour, calcium, iron, niacin, thiamin), v

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (100 g (100 GRM))
Serving Size 100 g (100 GRM)
Energy 2142 (kj) 2140 (kj)
Fat 26.6 (g) 26.6 (g)
Carbohydrates 61 (g) 61 (g)
Fiber 2.3 (g) 2.3 (g)
Proteins 5.7 (g) 5.7 (g)
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