May not be Vegan

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    Flagged Ingredients

  • Carmine - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Fish - Fish are not considered a vegan food.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Pollock - Pollock is a fish. Not a vegan option.
  • Whiting - A common type of fish. Not a vegan friendly option.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Salmon - Salmon is a kind of fish. Not considered a vegan food.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Salmon - Salmon is a kind of fish. Not considered a vegetarian food.
  • Carmine - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.
  • Fish - Fish are not considered a vegetarian food.
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Pollock - Pollock is a fish. Not a vegetarian option.
  • Whiting - A common type of fish. Not a vegetarian friendly option.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Imitation salmon (fish protein [pollock, pacific whiting and/or salmon], water wheat starch, rice [water, sugar,alcohol, rice, salt), egg white, sugar, soybean oil, sorbitol, potato starch, contains 2% or less of: natural & artificial flavors, modified tapioca starch, salt, soy protein isolate, wheat gluten, calcium carbonate, oat fiber, autolyzed yeast extract, sodium tripolyphosphate, tetrasodium pyrophosphate, carmine, color added), sour cream (cultured pasteurized grade a milk, cream and nonfat milk solids, and gelatin), mayonnaise (soybean oil, water, egg yolks, distilled vinegar, salt, polysorbate 60, mustard flour, xanthan flavor), neufchatel cheese (pasteurized cultured milk and cram, cheese culture, salt, stabilizers [xanhan gum and/or carob bean and/or guar gums]), contains 2% or less: water, salt, dehydrated garlic, spices, green onions, glucond delta lactone, modified corn starch, potassium sorbate and sodium benzote (preservatives), natural flavors.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (35 g (2 Tbsp))
Serving Size 35 g (2 Tbsp)
Energy 958 (kj) 335 (kj)
Fat 20 (g) 7 (g)
Saturated Fat 7.14 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 43 (mg) 15 (mg)
Carbohydrates 11.43 (g) 4 (g)
Sugars 2.86 (g) 1 (g)
Fiber 0 (g) 0 (g)
Proteins 5.71 (g) 2 (g)
Salt 0.871 (g) 0.305 (g)
Sodium 0.343 (g) 0.12 (g)
Vitamin A 85.8 (IU) 30 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
  • Brands: Kanimi

  • Countries: United States

  • Keywords: Cajun, Flavoured, Kanimi, Salmon, Smoked, Spread

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