May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Acetic - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Cysteine - An amino acid found in the hair protein keratin.

May not be Vegetarian

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    Flagged Ingredients

  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Cysteine - An amino acid found in the hair protein keratin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: Wheat flour (enriched with niacin. reduced iron, thiamin mononitrate. riboflavin. folic acid), water; scrambled eggs (whole eggs; non fat milk, modified food starch, salt, xanthan gum, citric acid, spices); vegetable oil (soybean, sunflower, canola and/or corn oil), cooked bacon bits (cured with water, salt, sugar; smoke flavoring, sodium phosphate. sodium erythorbate, sodium nitrite), pasteurized process cheddar cheese (cheddar cheese (milk, cheese culture, salt, enzymes). water, sodium phosphate, milkfat, sodium hexametaphosphate, salt artificial color), american cheese sauce (water, aged cheddar cheese (cultured milk, salt; enzymes, annatto color), partially hydrogenated soybean oil, modified corn starch, cream cheese [pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan, guar, carob bean gums)], contains 2% or less of sodium phosphate, nonfat dry milk, salt, whey, cellulose gum, lactic acid, propionic acid, sugar. monoglycerides, yeast extract, butter oil, natural flavor, annatto color, fd&c yellow no.6), contains 2% or less tomato (with juice, calcium chloride, citric acid), green chili (with citric acid), tomato paste (tomatoes), modified com starch, distilled vinegar, dough conditioners isalt, yeast, cellulose gum, guar gum, wheat starch, enzymes, sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate, microcrystalline cellulose), jalapeno pepper (with salt, acetic acid, calcium chloride), onion, salt, flavor, spices

Nutrition Label As sold for 100 g / 100 ml As sold per serving (85 g (85 g))
Serving Size 85 g (85 g)
Energy 1134 (kj) 964 (kj)
Fat 14.12 (g) 12 (g)
Saturated Fat 2.35 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 53 (mg) 45 (mg)
Carbohydrates 28.24 (g) 24 (g)
Sugars 1.18 (g) 1 (g)
Fiber 1.2 (g) 1.02 (g)
Proteins 8.24 (g) 7 (g)
Salt 0.808 (g) 0.687 (g)
Sodium 0.318 (g) 0.27 (g)
Vitamin A 35.4 (IU) 30.1 (IU)
Vitamin C 1.4 (mg) 1.19 (mg)
Calcium 24 (mg) 20.4 (mg)
Iron 2.12 (mg) 1.8 (mg)
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