May not be Vegan

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    Flagged Ingredients

  • Beef - Not vegan if originating from cow flesh.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Bonito - Smaller relative of the tuna fish. Used as an ingredient in Japanese cuisine.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Shrimp - Shrimp is not considered a vegan food.
  • Mussel - Mussels are animals belonging to the shellfish family. Not considered a vegan option.
  • Anchovy - Not vegan if sourced from an animal.
  • Crab - Not a vegan option if sourced from a crab.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Fish - Fish are not considered a vegan food.
  • Riboflavin - May contain milk.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Bonito - Smaller relative of the tuna fish. Used as an ingredient in Japanese cuisine.
  • Anchovy - A small fish often used to give non-vegetarian food a salty flavor.
  • Shrimp - Shrimp is not considered a vegetarian food.
  • Crab - Not a vegetarian option if sourced from a crab.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Mussel - Mussels are animals belonging to the shellfish family. Not considered a vegetarian option.
  • Fish - Fish are not considered a vegetarian food.
  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Noodle - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Soup - Pay special attention to cream-based soups, which have flour as a thickener. Many contain barley.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Stock - Some stock cubes include wheat-based food additives.

Ingredients: Bowl noodle soup.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (43 g (43 g))
Serving Size 43 g (43 g)
Energy 1849 (kj) 795 (kj)
Fat 13.95 (g) 6 (g)
Saturated Fat 6.98 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 67.44 (g) 29 (g)
Sugars 0 (g) 0 (g)
Fiber 4.7 (g) 2.02 (g)
Proteins 9.3 (g) 4 (g)
Salt 5.199 (g) 2.24 (g)
Sodium 2.08 (g) 0.894 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 2.51 (mg) 1.08 (mg)
Polyunsaturated Fat 1.16 (g) 0.499 (g)
Monounsaturated Fat 5.81 (g) 2.5 (g)
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