May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Enriched flour (flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil (soybean and/or cottonseed and/or corn and/or canola oils), water, salt, dehydrated garlic. contains 2 percent or less of yeast, honey, molasses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter,dough conditioner (mono- and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate),distilled vinegar, skim milk, buttermilk, lactic acid, calcium propionate (preservative), potassium sorbate (preservative), sesame seeds, sunflower seeds, eggs, spices, natural roast garlic flavor & other natural flavors (contains hydrolyzed soy protein), maltodextrin, onion powder, parsley.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (28 g (0.25 cup)) |
---|---|---|
Serving Size | 28 g (0.25 cup) | |
Energy | 1644 (kj) | 460 (kj) |
Fat | 5.36 (g) | 1.5 (g) |
Saturated Fat | 0 (g) | 0 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 67.86 (g) | 19 (g) |
Sugars | 3.57 (g) | 1 (g) |
Fiber | 3.6 (g) | 1.01 (g) |
Proteins | 14.29 (g) | 4 (g) |
Salt | 4.808 (g) | 1.35 (g) |
Sodium | 1.893 (g) | 0.53 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 143 (mg) | 40 (mg) |
Iron | 5.14 (mg) | 1.44 (mg) |
Vitamins: folic Acid, niacin, riboflavin, thiamin
Brands: Contadina
Countries: United States
Keywords: Bread, Contadina, Crumb, Garlic, Roasted, Savory, Spice
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