CHOMP

Possibly Vegan

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Flagged Ingredients (View All)

Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Milk - Not vegan if derived from an animal. Check the ingredients.
Whey - The watery part of milk that remains after the formation of curds.
Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Riboflavin - May contain milk.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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Flagged Ingredients (View All)

Calcium - May be animal based. Double check the label to be sure of the origin.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Bagel - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Starch - If found on a meat or poultry product could be from any grain, including wheat.

Possibly Vegan

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Possibly Vegetarian

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Possibly Gluten Free

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Possibly Vegan

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)

Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Milk - Not vegan if derived from an animal. Check the ingredients.
Whey - The watery part of milk that remains after the formation of curds.
Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Ferrous - Coloring - May be derived from animal source.
Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
Riboflavin - May contain milk.
Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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Flagged Ingredients (View All)

Calcium - May be animal based. Double check the label to be sure of the origin.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)

Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.