• Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Beer - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.

• Calcium - May be animal based. Double check the label to be sure of the origin.
• Disodium - Flavor Enhancer - Often made from animals.
• Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
• Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.

• Carbon - Coloring derived from animals unless otherwise described as plant based.

• Animal - This product contains an animal derivative. May not be vegetarian friendly.
• Tallow - Solid fat of sheep and cattle separated from the membranous tissues. Typically found in margarine.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.

• Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.