May not be Vegan

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    Flagged Ingredients

  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.

Possibly Vegetarian

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    Flagged Ingredients

  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

Probably Gluten Free

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Ingredients: Pasteurized milk, skim milk, whey protein concentrate, milk protein concentrate, live active yogurt cultures (acidophilus, bifidus, l. bulgaricus and s. thermophilus), vitamins a,c,d,e.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (226 g (1 cup))
Serving Size 226 g (1 cup)
Energy 335 (kj) 757 (kj)
Fat 2.21 (g) 4.99 (g)
Saturated Fat 1.33 (g) 3.01 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 15 (mg) 33.9 (mg)
Carbohydrates 5.31 (g) 12 (g)
Sugars 2.65 (g) 5.99 (g)
Fiber 0 (g) 0 (g)
Proteins 9.73 (g) 22 (g)
Salt 0.157 (g) 0.356 (g)
Sodium 0.062 (g) 0.14 (g)
Vitamin A 165.9 (IU) 375 (IU)
Vitamin C 6.6 (mg) 14.9 (mg)
Calcium 221 (mg) 499 (mg)
Iron 0.32 (mg) 0.723 (mg)
Vitamin D 1.1 (IU) 2.49 (IU)
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