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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
Possibly Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Riboflavin - May contain milk.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
- Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
- Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Salt, Monoglycerides, Calcium Propionate (Preservative), Calcium Sulfate, DATEM, Grain Vinegar, Citric Acid, Potassium Iodate, Soy Lecithin, Sesame Seeds, Soy Flour.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (43 g) |
|---|---|---|
| Serving Size | 43 g | |
| Energy | 1170 (kj) | 502 (kj) |
| Fat | 3.49 (g) | 1.5 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 53.5 (g) | 23 (g) |
| Sugars | 4.65 (g) | 2 (g) |
| Fiber | 2.33 (g) | 1 (g) |
| Proteins | 9.3 (g) | 4 (g) |
| Salt | 1.36 (g) | 0.584 (g) |
| Sodium | 0.535 (g) | 0.23 (g) |
| Vitamin A | 0 (% DV) | 0 (% DV) |
| Vitamin C | 0 (% DV) | 0 (% DV) |
| Calcium | 0.093 (% DV) | 0.04 (% DV) |
| Iron | 6 (% DV) | 2.582 (% DV) |
| Vitamin B1 | 15 (% DV) | 6.453 (% DV) |
| Vitamin B2 | 8 (% DV) | 3.443 (% DV) |
| Vitamin B9 | 10 (% DV) | 4.301 (% DV) |
| Vitamin Pp | 8 (% DV) | 3.441 (% DV) |
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Vitamins: Folic Acid, Niacin, Riboflavin, Thiamin, Thiamin Mononitrate
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Brands: Valu Time
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Countries: United States
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Keywords: And, Beverage, Bread, Bun, Cereal, Food, Hamburger, Plant Based, Potatoe, Valu Time
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