Flatbread Breakfast Sandwich
Ihop At Home
0743002760304

May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Riboflavin - May contain milk.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Flatbread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Enriched wheat flour [contains niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, vegetable oil (soybean and/or cottonseed), yeast, soy flour blelnd (soy flour, isolated soy protein, maltodextrin, natural flavors), dough conditioner (mono & diglycerides, sodium stearoyl lactylate, guar gum, l-eysteine, enzyme), sugar, wheat gluten, salt, baking powder (sodium bicarbonate, monocalcium phosphate, sodium acie pyrophosphate), calcium propionate (added to retared spoilage), egg: whole eggs, nonfat milk, modified food starch, salt, xanthan gum, citric acid, pepper. cheese: cultured milk and skim milk, cream, sodium citrate, salt, artificial color, sodium phosphate, sorbic acid, (preservative), enzymes, soy lecithin, (non-sticking agent), bacon: bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite).

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (89 g (89 g))
Serving Size 89 g (89 g)
Energy 1176 (kj) 1050 (kj)
Fat 14.61 (g) 13 (g)
Saturated Fat 5.06 (g) 4.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 101 (mg) 89.9 (mg)
Carbohydrates 24.72 (g) 22 (g)
Sugars 2.25 (g) 2 (g)
Fiber 2.2 (g) 1.96 (g)
Proteins 13.48 (g) 12 (g)
Salt 1.74 (g) 1.55 (g)
Sodium 0.696 (g) 0.619 (g)
Vitamin A 67.5 (IU) 60.1 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 169 (mg) 150 (mg)
Iron 1.62 (mg) 1.44 (mg)
Nova Group 4 4
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