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Possibly Vegan
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- Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Amylase - Enzyme derived from either animal (usually porcine pancreas), fungal, bacterial or plant source.
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
- Amylase - Enzyme derived from either animal (usually porcine pancreas), fungal, bacterial or plant source.
Flagged Ingredients
May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Farine de blé enrichie, eau, levure, glucose-fructose, farine de maïs, vinaigre, Gluten de blé, semoule de maïs, sel, huile de Soya, propitionate de calcium, monoglycérides, phosphate de calcium mono, acide fuma risque, esters, tartriques des mono et diglyc.rides diacétylés, acide sobriquet, sorbate de potassium, carbonate de calcium, sulfate de d'ammonium, silicate de calcium, sulfate de calcium, amylase, pentosanase
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (57 g / 1 muffin anglais) |
|---|---|---|
| Serving Size | 57 g / 1 muffin anglais | |
| Energy | 1030 (kj) | 586 (kj) |
| Fat | 1.75 (g) | 1 (g) |
| Saturated Fat | 0.526 (g) | 0.3 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 47.4 (g) | 27 (g) |
| Sugars | 3.51 (g) | 2 (g) |
| Fiber | 1.75 (g) | 1 (g) |
| Proteins | 8.77 (g) | 5 (g) |
| Salt | 0.579 (mg) | 0.33 (mg) |
| Sodium | 0.228 (g) | 0.13 (g) |
| Vitamin A | 0 (% DV) | 0 (% DV) |
| Vitamin C | 0 (% DV) | 0 (% DV) |
| Calcium | 0.07 (% DV) | 0.04 (% DV) |
| Iron | 10 (% DV) | 5.696 (% DV) |
| Potassium | 0.035 (mg) | 0.02 (mg) |
| Nova Group | 3 | 3 |
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Brands: Oakrun Farm Bakery Ltd
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Countries: Canada
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Keywords: Anglai, Bakery, Canada, Cholesterol, De, En, Faible, Farm, Gra, Ltd, Muffin, Nature, Oakrun, Pain, Peu, San, Sel, Tran
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