Possibly Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.

Possibly Vegetarian

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.

Ingredients: Bread (enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, corn flour, mono- and diglycerides, calcium propionate (preservative),

Nutrition Label As sold for 100 g / 100 ml As sold per serving (110 g (15 STICKS))
Serving Size 110 g (15 STICKS)
Energy 1218 (kj) 1340 (kj)
Fat 14.55 (g) 16 (g)
Saturated Fat 2.27 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 18 (mg) 19.8 (mg)
Carbohydrates 38.18 (g) 42 (g)
Sugars 10 (g) 11 (g)
Fiber 1.8 (g) 1.98 (g)
Proteins 4.55 (g) 5 (g)
Salt 0.785 (g) 0.863 (g)
Sodium 0.309 (g) 0.34 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 36 (mg) 39.6 (mg)
Iron 1.64 (mg) 1.8 (mg)
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