Possibly Gluten Free

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    Flagged Ingredients

  • Noodle - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Soup - Pay special attention to cream-based soups, which have flour as a thickener. Many contain barley.

Probably Vegan

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Probably Vegetarian

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Ingredients: Rice noodle (rice flour and water), sauce (tomato, sugar, white vinegar (maltodextrin and distilled vinegar), savory soup base (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicon dioxide, turmeric extract (color), sunflower

Nutrition Label As sold for 100 g / 100 ml As sold per serving (228 g (0.5 PACKAGE))
Serving Size 228 g (0.5 PACKAGE)
Energy 845 (kj) 1930 (kj)
Fat 7.89 (g) 18 (g)
Saturated Fat 1.32 (g) 3.01 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 28.07 (g) 64 (g)
Sugars 6.58 (g) 15 (g)
Fiber 3.5 (g) 7.98 (g)
Proteins 7.89 (g) 18 (g)
Salt 0.536 (g) 1.22 (g)
Sodium 0.211 (g) 0.481 (g)
Vitamin A 723.6 (IU) 1650 (IU)
Vitamin C 47.4 (mg) 108 (mg)
Calcium 44 (mg) 100 (mg)
Iron 1.58 (mg) 3.6 (mg)
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