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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Casein - The main protein present in milk and cheese.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
- Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Spreadable cheese: nonfat milk, [swiss and semisoft cheese (pasteurized cultured milk and part-skim milk, salt, enzymes)], water, butter (cream), casein, sodium phosphate and sodium polyphosphate, calcium phosphate, citric acid., breadsticks: wheat flour, sunflower oil, barley malt extract, tomato powder, salt, dough conditioners (wheat flour, malted wheat flour, alpha amylase, ascorbic acid), yeast, oregano, natural flavor, yeast extract.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (35 g (35 g)) |
|---|---|---|
| Serving Size | 35 g (35 g) | |
| Energy | 1197 (kj) | 419 (kj) |
| Fat | 17.14 (g) | 6 (g) |
| Saturated Fat | 10 (g) | 3.5 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 43 (mg) | 15 (mg) |
| Carbohydrates | 22.86 (g) | 8 (g) |
| Sugars | 5.71 (g) | 2 (g) |
| Fiber | 2.9 (g) | 1.01 (g) |
| Proteins | 11.43 (g) | 4 (g) |
| Salt | 1.598 (g) | 0.559 (g) |
| Sodium | 0.629 (g) | 0.22 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 571 (mg) | 200 (mg) |
| Iron | 0 (mg) | 0 (mg) |
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Vitamins: L Ascorbic Acid
Front
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Brands: The Laughing Cow
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Countries: United States
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Keywords: Cheese, Cow, Dipper, Laughing, The
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