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May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
- Riboflavin - May contain milk.
- Shrimp - Shrimp is not considered a vegan food.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
- Cysteine - An amino acid found in the hair protein keratin.
- Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Egg - This product contains egg in one form or another. Not vegan friendly.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
Flagged Ingredients
May not be Vegetarian
Create an account to set your diet and customize ingredients you want to avoid.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.
- Cysteine - An amino acid found in the hair protein keratin.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Shrimp - Shrimp is not considered a vegetarian food.
Flagged Ingredients
May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Flagged Ingredients
Ingredients: Water, bread crumbs (enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), water, yeast, partially hydrogenated soybean oil, salt contains 2% or less of the following: dough conditioners (sodium stearoyl lactylate, ammonium sulfate, calcium sulfate, l-cysteine hydrochloride, enzymes, ascorbic acid), corn flour, calcium propionate, sesame seeds, poppy seeds, dried onion, egg solids), scallops, celery, red & green bell peppers, mayonnaise (soybean oil, water, egg, yolks, vinegar, sugar, mustard, spices, spice extractives), textured soy protein (soy flour), shrimp (shrimp, salt, sodium tripolyphosphate, fd&c red #40), canola oil, salt, garlic, hydrolyzed corn and soy protein, spices, onion, natural butter flavor (maltodextrin, salt, starter distillate, paprika and tumeric) and parsley.
Allergens: Celery, Crustaceans, Eggs, Molluscs, Mustard, Sesame Seeds
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (57 g (57 g)) |
|---|---|---|
| Serving Size | 57 g (57 g) | |
| Energy | 732 (kj) | 417 (kj) |
| Fat | 10.53 (g) | 6 (g) |
| Saturated Fat | 1.75 (g) | 0.998 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 18 (mg) | 10.3 (mg) |
| Carbohydrates | 15.79 (g) | 9 (g) |
| Sugars | 1.75 (g) | 0.998 (g) |
| Fiber | 1.8 (g) | 1.03 (g) |
| Proteins | 8.77 (g) | 5 (g) |
| Salt | 1.694 (g) | 0.966 (g) |
| Sodium | 0.667 (g) | 0.38 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 88 (mg) | 50.2 (mg) |
| Iron | 1.89 (mg) | 1.08 (mg) |
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Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin
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Brands: Matlaw's
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Countries: United States
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Keywords: Matlaw, Scallop, Stuffed
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