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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Pork - Pork, or pig, is not considered a vegan option.
- Riboflavin - May contain milk.
- Whey - The watery part of milk that remains after the formation of curds.
- Egg - This product contains egg in one form or another. Not vegan friendly.
Flagged Ingredients
May not be Vegetarian
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- Pork - Pork, or pig, is not considered a vegetarian option.
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Muffin - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Sausage - May contain wheat-based additives.
Flagged Ingredients
Ingredients: Muffin: enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: corn flour, corn meal, salt, sugar, wheat gluten, soybean oil, ascorbic acid, fumaric acid, monocalcium phosphate, corn starch, enzymes, calcium propionate (preservative). sausage: pork, water, salt, spices, sodium phosphate, sugar, monosodium glutamate, spice extractives, bht, citric acid, propyl gallate, caramel color. egg: whole eggs, water, soybean oil, modified starch, whey, salt, nonfat dried milk, citric acid. cheese: cheddar cheese (milk, cheese culture, salt, enzymes, colored with annatto), water, cream, enzyme modified cheese (milk, cheese culture, salt, enzyme, water, lipolyzed cream, sodium phosphate, xanthan gum), sodium phosphate, salt, sorbic acid (preservative) sodium citrate, apo-carotenal (color).
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (119 g (119 g)) |
|---|---|---|
| Serving Size | 119 g (119 g) | |
| Energy | 1159 (kj) | 1380 (kj) |
| Fat | 16.81 (g) | 20 (g) |
| Saturated Fat | 6.72 (g) | 8 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 88 (mg) | 105 (mg) |
| Carbohydrates | 21.01 (g) | 25 (g) |
| Sugars | 1.68 (g) | 2 (g) |
| Fiber | 0.8 (g) | 0.952 (g) |
| Proteins | 10.92 (g) | 13 (g) |
| Salt | 1.494 (g) | 1.78 (g) |
| Sodium | 0.588 (g) | 0.7 (g) |
| Vitamin A | 75.6 (IU) | 90 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 168 (mg) | 200 (mg) |
| Iron | 1.51 (mg) | 1.8 (mg) |
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Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin
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Brands: Schnucks
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Countries: United States
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Keywords: Breakfast, Sandwiche, Schnuck
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