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May not be Vegan
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- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Whey - The watery part of milk that remains after the formation of curds.
Flagged Ingredients
Probably Gluten Free
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Ingredients: Swiss cheese (part skim milk, cheese culture, salt, enzymes. [aged over 60 days]), american cheese (pasteurized milk, cheese culture, salt, enzymes), monterey cheese (pasteurized milk, cheese culture, salt, enzymes), water, whey, milk fat, skim milk, modified whey, sodium citrate, milk protein concentrate, salt, sorbic acid (preservative).
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (21 g (21 g)) |
|---|---|---|
| Serving Size | 21 g (21 g) | |
| Energy | 1393 (kj) | 293 (kj) |
| Fat | 23.81 (g) | 5 (g) |
| Saturated Fat | 14.29 (g) | 3 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 71 (mg) | 14.9 (mg) |
| Carbohydrates | 4.76 (g) | 1 (g) |
| Sugars | 4.76 (g) | 1 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 19.05 (g) | 4 (g) |
| Salt | 3.145 (g) | 0.66 (g) |
| Sodium | 1.238 (g) | 0.26 (g) |
| Vitamin A | 285.6 (IU) | 60 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 714 (mg) | 150 (mg) |
| Iron | 0 (mg) | 0 (mg) |
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Brands: Crystal Farms
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Countries: United States
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Keywords: Cheese, Crystal, Farm, Style, Swis
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