May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
  • Egg - This product contains egg in one form or another. Not vegan friendly.

Possibly Vegetarian

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Milk cream, corn syrup, liquid sugar, skim milk, buttermilk, almonds [almonds, cottonseed oil, butter (cream, salt), salt], milkfat, whey, natural flavor, egg yolks, mono- and diglycerides, cellulose gum, guar gum, carrageenan, dextrose, caramel color.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (76 g (0.5 cup))
Serving Size 76 g (0.5 cup)
Energy 992 (kj) 754 (kj)
Fat 13.16 (g) 10 (g)
Saturated Fat 6.58 (g) 5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 33 (mg) 25.1 (mg)
Carbohydrates 25 (g) 19 (g)
Sugars 22.37 (g) 17 (g)
Fiber 1.3 (g) 0.988 (g)
Proteins 3.95 (g) 3 (g)
Salt 0.218 (g) 0.166 (g)
Sodium 0.086 (g) 0.065 (g)
Vitamin A 118.5 (IU) 90.1 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 132 (mg) 100 (mg)
Iron 0 (mg) 0 (mg)
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